Quick Post: Thai Long Bean, Tomato, and Cucumber Salad

Do you ever have one of those days where you walk into your kitchen, look in your pantry/fridge, and wonder what you can make that will use all your odds and ends while still being edible? This meal stemmed from one of those days. I picked through my veggies and put random combinations into google […]


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Pork Potstickers

I feel like people really take postickers for granted. Sure they can be hit or miss sometimes, maybe the wrapper is too thick and gummy or the filling is bland but when potstickers are made well…they…are…AWESOME. I’ve had a bajillion different kinds of potstickers, dumplings, gyozas, etc. over the years and I’ve loved nearly all […]

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Roasting Up a Storm: Rosemary Chicken, Brussels Sprouts, and Smashed Potatoes

First things first, it snowed this weekend! Our lovely city was transformed(for about 12 hours) into a magical mystical winter wonderland! Unfortunately I was ridiculously sick so I could only gaze longingly out my window at the snow while cursing the people out having snowball fights (till 4AM!!!!) and crying/angstily blowing my nose. Twas a […]

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