Its that time of year again! The leaves are turning, there are little kids and college students running around everywhere in costumes, and it rained all week. It gets dark by 6 and it is so cold and wet outside that all I want to do is curl up with a blanket and my books/needlepoint/the […]Read more "It’s Halloween! Pumpkin Carrot Muffins"
Well, I feel like we’re in the point in our relationship where I can reveal to you that not everything I make turns out wonderful and lovely. Sure it tastes good but man it can get uuuuuugly. Its sad but thats what happens when you’re not a food network star and/or a food stylist(best profession […]Read more "It’s Not Always Pretty: Yogurt Loaf and Minced Beef Over Rice"
I recently realized that every time I try to write or talk about food it pretty much always breaks down into me ranting and raving about how amazing something was and how emotional it made me. I’m not really sure why food has such an effect on me but for as long as I can […]Read more "Buns from Heaven: Garlic Knots"
Ok so I am fully aware that that is not a picture of baked eggs. We’ll get to the food soon, I promise. There will ALWAYS be food in my posts because I love food…but I was wondering if I ever mentioned how much I love crafts? Because I LOVE crafts. More than love, I […]Read more "Say whaaat? Baked Eggs??"
Alright people, its official. This is my first real post so you’re going to have to bear with me while I get this formatting, writing, and general blogging business down. This week was particularly brutal in terms of the academics so I decided it was time to start blogging. What better way to cope […]Read more "First Time for Everything: Turkey Stock"